January 12, 2008

DMBLGiT December 2007: Host Award Winner

DMBLGiT December 2007: Host Award WinnerThanks to the great news from my fellow Malaysian blogger Mandy at Fresh from the Oven, my satay jellyfish entry won one of the 3 special host awards of DMBLGiT Dec 2007 hosted by Food and Photography.

Thanks to Food and Photography for selecting me as one of the winners and congrats to all who won this monthly photography contest. To view my post and complete photoset of satay jellyfish--my favorite childhood junkfood--please click here. To view my previous DMBLGiT-award-winning pictures, please check out the following...
  1. Steamed Scallops with Soy Sauce and Garlic Oil - September 2007 First Place Winner
  2. Bacon-wrapped Cherry Tomatoes - July 2007 Second Place Winner
  3. Chive Buds - June 2007 Originality Winner
Have a good weekend!

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Comments on "DMBLGiT December 2007: Host Award Winner"

 

Blogger Dave, 'LunaPierCook' said ... (6:19 PM) : 

Bee, that photo is positively astounding. Besides that, I had no idea jellyfish was even edible. Thank you for presenting this dish so beautifully.

 

Blogger sc said ... (8:42 PM) : 

Congrats! here's to many more awards to come! :)

 

Blogger One Food Guy said ... (7:31 AM) : 

I love the use of the river rocks. Great photo, seriously great. Congrats on the victory.

 

Anonymous Ling said ... (5:47 PM) : 

congratulations!

 

Anonymous Kama said ... (9:38 PM) : 

Way to go RM. Your writing and photography are well and truly recognised and appreciated now. Congrats. You truly deserved this.

 

Blogger JEP said ... (5:45 PM) : 

Congratulations...beautiful!

 

Blogger Nilmandra said ... (6:18 AM) : 

Ah, that photo brings back so many childhood memories :) Congratulations!

Btw, you have been tagged! More information over here:
http://soyandpepper.blogspot.com/2008/01/tag-it.html

 

Blogger eatdrinknbmerry said ... (1:39 PM) : 

Congratulations Bee. I first thought that those were chicken skin yakitori, which I love. But I would eat these anyday. Jellyfish is one of my favorite things to eat at Chinese banquet dinners.

 

Blogger Nic (KHKL) said ... (5:39 PM) : 

congratulations on your win! must say your photos are inspirational, not to mention appetising too! here's to more!

 

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