Food Porn: Malaysian Prawn Noodles (Again!)

(Click the above to view 6 pictures. Best viewed with Internet Explorer 7.) I have written about this famed street food/hawker food dish (known locally as Penang Hokkien Mee) a couple of times; you can check out my previous entries here and here. This time I added extra toppings on my prawn noodles with fresh water prawns. In Malaysia, we call this "加料"/"Gar Liew"/"Keh Liao"--which means you pay extra for more toppings... This prawn noodles dish is the bestest hawker food dish EVER! The satisfaction of slurping down a bowl of this piping hot and prawnylicious noodles is simply beyond my English vocabulary, so I will leave you with this food porn of Malaysian prawn noodles. ::::::::::::::::::::::::::::::::::::::::::::::::: Want to try out Malaysian hawker food? Check out the following recipes on Rasa Malaysia: Penang Assam Laksa (Hot and Sour Noodles in Fish Broth) Char Hor Fun/炒河粉 (Malaysian fried flat noodles with gravy) Nasi Lemak (Coconut Milk Rice with Anchovies Sambal) Penang Chee Cheong Fun (Steamed Rice Rolls with Shrimp Paste) Indian Mee Goreng / Indian Fried Noodles ::::::::::::::::::::::::::::::::::::::::::::::::: Enjoy!